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3 lbs. pork neck bones
Ingredients Per Serving Qty Common Price Price per Serving
16 c. water 1 1/2 cups
n/a
 
9 med. potatoes, cut into bite sized pcs 7/8 potatoes
$0.50 per pound
$0.21
1 pound carrots, sliced or possibly diced 1 5/8 oz
$1.49 per pound
$0.15
6 ribs celery, sliced or possibly diced 5/8 celery
$1.99 per pound
$0.11
1 lg. onion, minced 0.1 onion
$0.79 per pound
$0.03
2 cloves garlic, chopped 0.2 garlic cloves
$4.00 per pound
$0.01
1/2 c. barley 2 3/8 teaspoons
$1.49 per 16 ounces
$0.03
2 tbsp. salt (or possibly to taste) 5/8 teaspoon
$2.91 per 16 ounces
$0.02
1/2 teaspoon pepper 0.05 teaspoon
$7.99 per 16 ounces
$0.00
2 teaspoon marjoram 0.2 teaspoon
$6.49 per 1/3 ounces
$0.09
1/3 c. dry mushrooms, minced, and soaked in water (optional) 1 5/8 teaspoons
$3.69 per 8 ounces
$0.04
1 stick butter 0.1 stick
$3.99 per 16 ounces
$0.10
1/2 c. flour 2 3/8 teaspoons
$2.99 per 5 pounds
$0.01
Total per Serving $0.79
Total Recipe $7.92
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