| 8 c. hot water |
2/3 cup |
n/a
|
|
| 1 tbsp. salt |
1/4 teaspoon |
$2.91 per 16 ounces
|
$0.01 |
| 2 Packages yeast dissolved in 1 c. hot water |
1/6 pkg |
$8.79 per 4 ounces
|
$0.09 |
| 3/4 c. sugar |
1 tablespoon |
$1.44 per pound
|
$0.04 |
| 1 lg. mixing spoon of lard |
0.08 mixing |
$1.67 per 1 3/8 ounces
|
$0.14 |
| 16 - 18 c. flour or possibly sufficient to handle dough |
1 1/3 cups |
$2.99 per 5 pounds
|
$0.23 |
| Total per Serving |
$0.51 |
| Total Recipe |
$6.12 |
Suggestions?