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Grandma's Tourtiere - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
1 pound grnd pork 2 oz
$1.99 per pound
$0.25
1/2 pound grnd veal 1 oz
n/a
 
6 slices bacon, cut-up 3/4 slices
$2.99 per pound
$0.14
1/2 c. onion, minced 1 tablespoon
$0.79 per pound
$0.02
1/2 c. celery, minced 1 tablespoon
$1.99 per pound
$0.03
clove garlic, chopped 1/8 garlic cloves
$4.00 per pound
$0.00
2 teaspoon dry sage, crushed 1/4 teaspoon
$1.97 per 2 ounces
$0.01
1/4 teaspoon salt 0.03 teaspoon
$2.91 per 16 ounces
$0.00
1/4 teaspoon pepper 0.03 teaspoon
$7.99 per 16 ounces
$0.00
1 1/4 c. water 2 tablespoons
n/a
 
Pastry for double crust pie (I use Pillsbury pie crust) 1/8 pastry
n/a
 
Total per Serving $0.45
Total Recipe $3.59
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