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Grandma's Tourtiere - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 pound grnd pork	2 oz	$1.99 per pound	$0.25
1/2 pound grnd veal	1 oz	n/a
6 slices bacon, cut-up	3/4 slices	$2.99 per pound	$0.14
1/2 c. onion, minced	1 tablespoon	$0.79 per pound	$0.02
1/2 c. celery, minced	1 tablespoon	$1.99 per pound	$0.03
clove garlic, chopped	1/8 garlic cloves	$4.00 per pound	$0.00
2 teaspoon dry sage, crushed	1/4 teaspoon	$1.97 per 2 ounces	$0.01
1/4 teaspoon salt	0.03 teaspoon	$2.91 per 16 ounces	$0.00
1/4 teaspoon pepper	0.03 teaspoon	$7.99 per 16 ounces	$0.00
1 1/4 c. water	2 tablespoons	n/a
Pastry for double crust pie (I use Pillsbury pie crust)	1/8 pastry	n/a
Total per Serving			$0.45
Total Recipe			$3.59