Рецепт Grandma's Moist Bread Turkey Stuffing - Пищевая ценность

Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).
! cup butter
2-1/4 tspns salt
2 tspns poultry seasoning (Vegeta chicken stock powder)
1/2 tspn pepper
Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Кол-во на порцию
Кол-во порций в рецепте: 8 		celery
22.47g 		onions
27.0g 		parsley
1.78g 		bread
532.32g 		eggs
16.5g 		Всего в порции Всего в рецепте
Protein (g) 0.16 0.3 0.05 50.57 2.08 53.15 425.2
Total Fat (g) 0.04 0.03 0.01 31.94 1.64 33.66 269.28
Carbohydrates (g) 0.67 2.52 0.11 254.45 0.13 257.88 2063.04
Ash (g) 0.17 0.09 0.04 9.58 0.14 10.03 80.24
Calories (kcal) 3.596 10.8 0.641 1506.476 23.595 1545.108 12360.864
Starch (g) 0.0 0.0 н/д н/д н/д 0.0 0.0
Sucrose (g) 0.02 0.27 н/д н/д 0.02 0.31 2.48
Glucose (dextrose) (g) 0.12 0.53 н/д н/д 0.03 0.69 5.52
Fructose (g) 0.11 0.35 н/д н/д 0.02 0.48 3.84
Lactose (g) 0.0 0.0 н/д н/д 0.02 0.02 0.16
Maltose (g) 0.0 0.0 н/д н/д 0.02 0.02 0.16
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Water (g) 21.45 24.06 1.56 184.72 12.51 244.3 1954.4
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Sugars (g) 0.41 1.14 0.02 9.48 0.13 11.17 89.36
Galactose (g) 0.15 0.0 н/д н/д 0.02 0.17 1.36
Dietary Fiber (g) 0.4 0.5 0.1 12.2 0.0 13.1 104.8
Calcium (mg) 8.989 6.21 2.458 495.061 8.745 521.463 4171.704
Iron (mg) 0.04 0.06 0.11 16.18 0.3 16.7 133.6
Magnesium (mg) 2.472 2.7 0.891 101.142 1.98 109.184 873.472
Phosphorus (mg) 5.393 7.83 1.033 564.263 31.515 610.035 4880.28
Potassium (mg) 58.429 39.42 9.868 612.172 22.11 741.999 5935.992
Sodium (mg) 17.978 1.08 0.998 2619.033 23.1 2662.188 21297.504
Zinc (mg) 0.03 0.05 0.02 4.21 0.18 4.48 35.84
Copper (mg) 0.009 0.011 0.003 0.852 0.017 0.891 7.128
Manganese (mg) 0.022 0.035 0.003 2.662 0.007 2.729 21.832
Selenium (mcg) 0.1 0.1 0.0 160.2 5.2 165.7 1325.6
Vitamin A, IU (IU) 100.902 0.54 150.053 1123.203 80.355 1455.052 11640.416
Retinol (mcg) 0.0 0.0 0.0 335.364 22.935 358.299 2866.392
Vitamin A, RAE (mcg_RAE) 4.944 0.0 7.499 335.364 23.1 370.907 2967.256
Beta Carotene (mcg) 60.676 0.27 90.024 0.0 1.65 152.62 1220.96
Vitamin E (mg) 0.06 0.01 0.01 1.38 0.16 1.62 12.96
Vitamin D (IU) н/д н/д н/д 85.172 5.775 90.947 727.576
Lycopene (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Lutein + zeaxanthin (mcg) 63.597 1.08 99.055 239.546 54.615 457.893 3663.144
Tocopherol, beta (mg) 0.0 0.0 0.0 н/д 0.0 0.0 0.0
Tocopherol, gamma (mg) 0.0 0.0 0.01 н/д 0.08 0.09 0.72
Tocopherol, delta (mg) 0.0 0.0 0.0 н/д 0.0 0.0 0.0
Vitamin C (mg) 0.7 2.0 2.4 0.0 0.0 5.1 40.8
Thiamin (mg) 0.004 0.014 0.002 2.342 0.012 2.373 18.984
Riboflavin (mg) 0.013 0.008 0.002 2.342 0.079 2.445 19.56
Niacin (mg) 0.072 0.032 0.023 25.818 0.012 25.957 207.656
Pantothenic acid (mg) 0.056 0.032 0.007 1.491 0.238 1.824 14.592
Vitamin B-6 (mg) 0.016 0.032 0.002 0.319 0.023 0.392 3.136
Folate (mcg) 8.09 5.13 2.708 558.94 7.755 582.623 4660.984
Vitamin B-12 (mcg) 0.0 0.0 0.0 0.53 0.21 0.75 6.0
Choline (mg) 1.4 1.6 0.2 447.2 41.4 491.8 3934.4
Folic acid (mcg) 0.0 0.0 0.0 186.313 0.0 186.313 1490.504
Tryptophan (g) 0.002 0.003 0.001 0.586 0.028 0.619 4.952
Threonine (g) 0.004 0.005 0.002 1.65 0.092 1.755 14.04
Isoleucine (g) 0.004 0.003 0.002 2.076 0.111 2.196 17.568
Leucine (g) 0.007 0.008 0.004 3.673 0.18 3.871 30.968
Lysine (g) 0.007 0.011 0.003 1.65 0.15 1.821 14.568
Methionine (g) 0.002 0.0 0.001 1.011 0.063 1.077 8.616
Cystine (g) 0.0 0.0 0.0 1.118 0.045 1.163 9.304
Phenylalanine (g) 0.004 0.008 0.003 2.555 0.112 2.683 21.464
Tyrosine (g) 0.002 0.003 0.001 1.544 0.083 1.633 13.064
Valine (g) 0.007 0.005 0.003 2.342 0.142 2.499 19.992
Arginine (g) 0.004 0.027 0.002 2.076 0.135 2.245 17.96
Histidine (g) 0.002 0.003 0.001 1.118 0.051 1.175 9.4
Alanine (g) 0.004 0.005 0.004 1.916 0.122 2.052 16.416
Aspartic acid (g) 0.027 0.024 0.005 2.768 0.219 3.044 24.352
Glutamic acid (g) 0.02 0.07 0.004 15.224 0.277 15.597 124.776
Glycine (g) 0.004 0.008 0.003 1.81 0.071 1.896 15.168
Proline (g) 0.004 0.003 0.004 5.057 0.084 5.152 41.216
Serine (g) 0.004 0.005 0.002 2.662 0.16 2.834 22.672
Cholesterol (mg) 0.0 0.0 0.0 271.485 69.795 341.28 2730.24
Trans Fat (g) н/д н/д н/д н/д н/д 0.0 0.0
Saturated Fat (g) 0.009 0.011 0.002 8.464 0.512 8.998 71.984
Phytosterols (mg) 1.348 4.05 0.089 37.263 н/д 42.75 342.0
Monounsaturated Fat (g) 0.007 0.003 0.005 12.243 0.629 12.887 103.096
Polyunsaturated (g) 0.018 0.005 0.002 5.909 0.224 6.159 49.272