Рецепт Grandma Neve's Watermelon Rind Pickles
Ингредиенты
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Инструкции
- Cut watermelon rind into chunks, removing all pink meat and green outer peel. Boil rind in water, to cover, for 1 1/2 hrs. After 1 hour, add in alum. Make a syrup by boiling sugar, vinegar, and spices, in a spice bag, for 30 min. Add in watermelon rind and boil for 10 min. Add in a jar of maraschino cherries. Remove spice bag. Pour into warm sterilized jars and seal.