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Рецепт Grandma Mary's Polenta
by CookEatShare Cookbook

Grandma Mary's Polenta
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  Порций: 4

Ингредиенты

  • 4 c. water
  • 1 teaspoon salt
  • 1 c. yellow corn meal
  • 1/2 c. grated Parmesan cheese
  • 2 c. tomato sauce (or possibly left over spaghetti sauce)
  • 4 tbsp. butter

Инструкции

  1. In large sauce pan bring water and salt to boil. Slowly stir in cornmeal and keep stirring till meal thickens. Cover, and reduce heat; simmer for about 20 min, stirring occasionally. Stir 1/2 of cooked cornmeal into greased baking dish. Spread half of cheese and 1 c. of sauce over meal. Dot with 2 Tbsp. butter. Spread remaining meal, cheese, sauce and butter over first layer. Bake at 375 degrees for about 15 min. Serves 4.