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Grandma Gene's Gefilte Fish - Recipe Cost

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1/2 c. sliced celery tops

1 lb fish bones Skin and head from fileted whitefish see * Note Salt to taste Freshly-grnd black pepper to taste Cool water as needed

1/2 c. matzo meal

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 1/2 x onions coarsely diced, reserve peels	1/6 onions	$0.79 per pound	$0.04
1 x carrot thinly sliced	1/8 carrot	$1.49 per pound	$0.03
3 1/2 lb whitefish, and pike fileted about the size of 1 whitefish	7 oz	$14.49 per pound	$6.34
1 x onion thinly sliced	1/8 onion	$0.79 per pound	$0.02
2 x carrots peeled, and thinly sliced	1/4 carrots	$1.49 per pound	$0.05
2 x celery stalks sliced	1/4 celery	$1.99 per pound	$0.04
2 x Large eggs	1/4 eggs	$2.53 per 12 items	$0.05
1/4 c. cool water Coarse salt to taste Freshly-grnd black pepper to taste Fish roe (optional) Lettuce Sliced cucumbers Horseradish sauce	1 1/2 teaspoons	n/a
Total per Serving			$6.57
Total Recipe			$52.57