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Grand Mariner Creme Brulee - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 extra-large egg
4 extra-large egg yolks
Ingredients Per Serving Qty Common Price Price per Serving
1/2 cup sugar, plus 1 tablespoon for each serving 1 tablespoon
$1.44 per pound
$0.05
3 cups heavy cream 1/2 cup
$3.89 per pint
$0.97
1 teaspoon pure vanilla extract 1/6 teaspoon
$8.00 per 8 fluid ounces
$0.03
1 tablespoon orange liqueur 1/2 teaspoon
$22.00 per liter
$0.05
Total per Serving $1.11
Total Recipe $6.64
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