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Graham Kerr's Turkey Breast With Fresh Herbs - Recipe Cost

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4 x Fresh sage leaves

4 x Fresh thyme sprigs

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 x 4-pound whole turkey breast boneless (with skin)	5 1/3 oz	$5.99 per pound	$2.00
1 Tbsp. Fresh minced parsley	1/4 teaspoon	$1.09 per cup	$0.01
2 x Garlic cloves peeled and minced	1/6 garlic cloves	$4.00 per pound	$0.00
1/4 tsp Freshly grnd white pepper	0.02 teaspoon	$7.99 per 16 ounces	$0.00
1/8 tsp Salt	0.01 teaspoon	$2.91 per 16 ounces	$0.00
Total per Serving			$2.01
Total Recipe			$24.10