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Рецепт Gourmet Greek Pasta With Chicken
by Global Cookbook

Gourmet Greek Pasta With Chicken
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  Порций: 8

Ингредиенты

  • 1/4 c. fat-free low-sodium chicken broth
  • 1 lb skinless boneless chicken breasts sliced diagonally
  • 14 ounce artichoke hearts quartered, in water
  • 8 ounce sun-dry tomatoes oil liquid removed, sliced
  • 2 tsp garlic chopped
  • 1 lb fresh angel-hair pasta
  • 1 Tbsp. black olives minced
  • 4 ounce crumbled feta cheese
  • 1/2 tsp dry oregano
  • 1/2 tsp dry basil Salt and pepper to taste

Инструкции

  1. Boil water for pasta.
  2. Heat chicken broth in saute/fry pan over medium heat. Brown chicken strips on both sides till no longer pink.
  3. Drain artichoke hearts. Add in artichoke hearts, sun-dry tomatoes, and garlic to pan; saute/fry for 2 min.
  4. Cook pasta and drain in a colander; transfer to a large pasta bowl. Add in the chicken mix to the pasta and toss.
  5. Add in olives, feta, and herbs. Toss and serve.