Рецепт Gorgonzola Cheese Sauce For Pasta - Пищевая ценность

Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).
1/2 x yellow or possibly orange bell pepper
1/2 x , seeded, diced tomato mushrooms lowfat sour cream
Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Кол-во на порцию
Кол-во порций в рецепте: 1
butter
113.5g
onion
49.5g
gorgonzola cheese
226.8g
Всего в порции Всего в рецепте
Protein (g) 0.96 0.54 48.54 50.04 50.04
Total Fat (g) 92.06 0.05 65.18 157.29 157.29
Carbohydrates (g) 0.07 4.62 5.31 10.0 10.0
Ash (g) 2.39 0.17 11.59 14.16 14.16
Calories (kcal) 813.795 19.8 800.604 1634.199 1634.199
Starch (g) н/д 0.0 н/д 0.0 0.0
Sucrose (g) н/д 0.49 н/д 0.49 0.49
Glucose (dextrose) (g) н/д 0.98 н/д 0.98 0.98
Fructose (g) н/д 0.64 н/д 0.64 0.64
Lactose (g) н/д 0.0 н/д 0.0 0.0
Maltose (g) н/д 0.0 н/д 0.0 0.0
Alcohol (g) 0.0 0.0 0.0 0.0 0.0
Water (g) 18.01 44.11 96.19 158.31 158.31
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0
Sugars (g) 0.07 2.1 1.13 3.3 3.3
Galactose (g) н/д 0.0 н/д 0.0 0.0
Dietary Fiber (g) 0.0 0.8 0.0 0.8 0.8
Calcium (mg) 27.24 11.385 1197.504 1236.129 1236.129
Iron (mg) 0.02 0.1 0.7 0.83 0.83
Magnesium (mg) 2.27 4.95 52.164 59.384 59.384
Phosphorus (mg) 27.24 14.355 877.716 919.311 919.311
Potassium (mg) 27.24 72.27 580.608 680.118 680.118
Sodium (mg) 653.76 1.98 3163.86 3819.6 3819.6
Zinc (mg) 0.1 0.08 6.03 6.22 6.22
Copper (mg) 0.0 0.02 0.091 0.111 0.111
Manganese (mg) 0.0 0.064 0.023 0.087 0.087
Selenium (mcg) 1.1 0.2 32.9 34.3 34.3
Vitamin A, IU (IU) 2836.365 0.99 1730.484 4567.839 4567.839
Retinol (mcg) 761.585 0.0 435.456 1197.041 1197.041
Vitamin A, RAE (mcg_RAE) 776.34 0.0 449.064 1225.404 1225.404
Beta Carotene (mcg) 179.33 0.495 167.832 347.657 347.657
Vitamin E (mg) 2.63 0.01 0.57 3.21 3.21
Vitamin D (IU) 63.56 н/д н/д 63.56 63.56
Lycopene (mcg) 0.0 0.0 0.0 0.0 0.0
Lutein + zeaxanthin (mcg) 0.0 1.98 0.0 1.98 1.98
Tocopherol, beta (mg) 0.0 0.0 н/д 0.0 0.0
Tocopherol, gamma (mg) 0.0 0.0 н/д 0.0 0.0
Tocopherol, delta (mg) 0.0 0.0 н/д 0.0 0.0
Vitamin C (mg) 0.0 3.7 0.0 3.7 3.7
Thiamin (mg) 0.011 0.025 0.068 0.104 0.104
Riboflavin (mg) 0.034 0.015 0.862 0.911 0.911
Niacin (mg) 0.045 0.059 2.313 2.418 2.418
Pantothenic acid (mg) 0.125 0.059 3.924 4.108 4.108
Vitamin B-6 (mg) 0.0 0.059 0.386 0.445 0.445
Folate (mcg) 3.405 9.405 81.648 94.458 94.458
Vitamin B-12 (mcg) 0.19 0.0 2.77 2.96 2.96
Choline (mg) 21.3 3.0 34.9 59.3 59.3
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0
Tryptophan (g) 0.011 0.005 0.703 0.719 0.719
Threonine (g) 0.045 0.01 1.792 1.847 1.847
Isoleucine (g) 0.057 0.005 2.54 2.602 2.602
Leucine (g) 0.091 0.015 4.355 4.46 4.46
Lysine (g) 0.079 0.02 4.196 4.295 4.295
Methionine (g) 0.023 0.0 1.315 1.338 1.338
Cystine (g) 0.011 0.0 0.249 0.261 0.261
Phenylalanine (g) 0.045 0.015 2.472 2.532 2.532
Tyrosine (g) 0.045 0.005 2.948 2.999 2.999
Valine (g) 0.068 0.01 3.538 3.616 3.616
Arginine (g) 0.034 0.05 1.61 1.694 1.694
Histidine (g) 0.023 0.005 1.724 1.751 1.751
Alanine (g) 0.034 0.01 1.452 1.495 1.495
Aspartic acid (g) 0.068 0.045 3.266 3.379 3.379
Glutamic acid (g) 0.204 0.129 11.748 12.081 12.081
Glycine (g) 0.023 0.015 0.93 0.967 0.967
Proline (g) 0.091 0.005 4.763 4.859 4.859
Serine (g) 0.057 0.01 2.54 2.607 2.607
Cholesterol (mg) 244.025 0.0 170.1 414.125 414.125
Trans Fat (g) н/д н/д н/д 0.0 0.0
Saturated Fat (g) 58.305 0.02 42.344 100.668 100.668
Phytosterols (mg) н/д 7.425 н/д 7.425 7.425
Monounsaturated Fat (g) 23.858 0.005 17.645 41.508 41.508
Polyunsaturated (g) 3.45 0.01 1.814 5.275 5.275