Рецепт Gooseberry Pie (Fresh Berries)
Ингредиенты
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Инструкции
- Mix together dry ingredients. Mix lightly through berries. Pour into 8" pie pan. Dot with 1 Tbsp. of butter. If fruit is dry, sprinkle 2 Tbsp. water. Cover with top crust. Bake at 425 degrees for 35 to 45 min, till crust is brown, and juice begins to bubble through slit in crust.