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Goose In Gravy - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 1/2 tsp Lemon juice Salt to taste Freshly-grnd black pepper to taste Warm cooked wild rice
Ingredients Per Recipe Qty Common Price Price per Recipe
2 c. Leftover goose or possibly beef gravy 2 cup
$14.00 per pound
$14.60
1/2 c. Dry white wine or possibly sherry 1/2 cup
$0.35 per fluid ounce
$1.40
1 Tbsp. Worcestershire sauce 1 tbsp
$5.29 per 10 fluid ounces
$0.26
1 c. Sliced mushrooms 1 cup
$3.69 per 8 ounces
$1.14
1 sm Onion finely minced 1 onion
$0.79 per pound
$0.12
2 Tbsp. Butter or possibly margarine 2 tbsp
$3.99 per 16 ounces
$0.25
4 c. Sliced cooked goose 4 cup
$14.00 per pound
$29.21
Total Recipe $46.99
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