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Add a photoПорций: 12
Ингредиенты
- 6 Large eggs, separated
- 2 c. sugar
- 1 can sweetened condensed lowfat milk
- 1 can chilled evaporated lowfat milk
- 3 tbsp. vanilla
- 1/2 gallon homogenized lowfat milk
Инструкции
- Beat egg yolks. Beat in condensed and evaporated lowfat milk. Add in sugar and vanilla. Mix well. Beat egg whites till stiff. Add in mix to egg whites a little at a time, till all are mixed together. Refrigeratemix till ready to freeze. Then add in homogenized lowfat milk to desired taste and freeze.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 302g | |
| Recipe makes 12 servings | |
| Calories 436 | |
| Calories from Fat 93 | 21% |
| Total Fat 10.51g | 13% |
| Saturated Fat 5.82g | 23% |
| Trans Fat 0.0g | |
| Cholesterol 138mg | 46% |
| Sodium 200mg | 8% |
| Potassium 553mg | 16% |
| Total Carbs 71.11g | 19% |
| Dietary Fiber 0.0g | 0% |
| Sugars 71.43g | 48% |
| Protein 14.45g | 23% |
