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Golf Resort Hotel Chocolate Fondue - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/2 ounce. honey	0.06 oz	$4.69 per 12 ounces	$0.02
1 (8 ounce.) container heavy cream	1 oz	$3.89 per pint	$0.46
1 (11 ounce.) jar chocolate topping (fudge type, as is used for sundaes)	1 3/8 oz	n/a
2 teaspoon almonds, toasted	1/4 teaspoon	$4.79 per 6 ounces	$0.01
1/2 teaspoon vanilla extract	0.06 teaspoon	$8.00 per 8 fluid ounces	$0.01
Total per Serving			$0.51
Total Recipe			$4.07