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Golden Velvet Chicken - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
8 chicken breast halves, skinned	1 1/3 chicken breast	$2.99 per pound	$0.62
4 slices aged Swiss cheese	2/3 slices	$2.59 per 8 ounces	$0.21
1 can cream of celery soup	1/6 can	$1.50 per 10 3/4 ounces	$0.25
2 tbsp. lemon juice	1 teaspoon	$2.19 per 15 fluid ounces	$0.02
1/4 c. mayonnaise	2 teaspoons	$4.19 per 15 ounces	$0.10
1/4 c. white wine	2 teaspoons	$0.35 per fluid ounce	$0.12
1 c. crushed herb flavored croutons	2 tablespoons	$1.00 per 5 ounces	$0.04
Total per Serving			$1.36
Total Recipe			$8.17