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Рецепт Golden Maple Sugar Cookies
by Global Cookbook

Golden Maple Sugar Cookies
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  Порций: 12

Ингредиенты

  • 2 1/2 c. Sifted Flour
  • 1 tsp Baking Soda
  • 1 tsp Cream Of Tarter
  • 1/4 tsp Salt
  • 1 1/3 c. Butter Flavored Crisco
  • 1 1/2 tsp Vanilla
  • 2 Tbsp. Pure Maple Syrup
  • 2 c. Sugar
  • 2 x Egg Yolks

Инструкции

  1. Sift together the Flour, Soda, Tarter, and Salt, and set aside. Cream
  2. (Beat) the Crisco, Vanilla, and maple syrup till well mixed, then add in the sugar gradually creaming till light and fluffy. Add in Egg yolks one at a time and beat well after each is added. Slowly add in the Sifted dry ingredients and beat till just blended. Make Balls 1 1/2 inch (Approx) in Diameter and place 2 inches apart on an ungreased cookie sheet. Bake at 350 degrees for 9 to 11 minutes or possibly till the edges just start to turn golden.
  3. Allow to cold at least two minutes on the sheet before removing to a rack till completely cold.
  4. This recipe was created by accident while I was trying to salvage another cookie disaster. We gave these away to many of our friends and relatives in our Xmas cookie assortment and they got rave reviews. (Go Figure)
  5. Barry...