Это предварительный просмотр рецепта "Golden Honey Rolls".

Рецепт Golden Honey Rolls
by Global Cookbook

Golden Honey Rolls
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  Порций: 6

Ингредиенты

  • 1 c. Lowfat milk
  • 1/2 c. Veg. oil
  • 2 Tbsp. Honey
  • 3 1/4 c. All-purpose flour
  • 1 pkt Active dry yeast
  • 1 tsp Salt
  • 2 x Large eggs (reserve one egg white for topping)
  • 1/3 c. Sugar
  • 2 Tbsp. Soft butter
  • 1 Tbsp. Honey The reserved egg white

Инструкции

  1. In saucepan heat lowfat milk, veg. oil, and honey till very hot.
  2. In a largebowl, blend 1 1/2 c. flour, yeast, salt, Large eggs and hot liquid mix. Beat 3 min with dough hooks, then add in the remaining 1 3/4 c. flour and mix for about 2 more min till all is blended. Dough will be soft and sticky.
  3. Cover and let rise in hot place till light and doubled in size.
  4. Generously grease two 8 inch round cake pans. Stir down dough, beating with dough hooks for 30 seconds. Drop dough Tbsp. by Tbsp. into a single proportionately spaced layer in the prepared pans, about ten Tbsp. per pan. Combine topping ingredients and drizzle half of the mix over the rolls. Cover, let rise again in a hot place till doubled in size. Drizzle remaining topping over rolls and bake at 350 degrees for 25-30 min or possibly till golden. Immediately remove from pan and serve.