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1 lb Chevre cheese
2 Tbsp. Basil chiffonade Minced chives for garnish
Ingredients Per Serving Qty Common Price Price per Serving
4 Tbsp. Extra virgin olive oil 1 tablespoon
$5.99 per 16 fluid ounces
$0.19
1 c. Minced leeks 1/4 cup
$1.88 per pound
$0.09
2 tsp Minced garlic Salt to taste Freshly-grnd black pepper to taste 1/2 teaspoon
$2.99 per 3 ounces
$0.05
2 Tbsp. White wine 1 1/2 teaspoons
$0.35 per fluid ounce
$0.09
1 c. Flour 1/4 cup
$2.99 per 5 pounds
$0.04
1 c. Fine bread crumbs 1/4 cup
$1.79 per 15 ounces
$0.11
2 x Large eggs beaten Emeril"s Essence see * Note 1/2 eggs
$2.53 per 12 items
$0.11
1/2 lb Bacon minced 2 oz
$2.99 per pound
$0.37
1/2 c. Minced onions 2 tablespoons
$0.79 per pound
$0.03
2 c. Lentils blanched 1/2 cup
$1.49 per 16 ounces
$0.32
1/4 c. Balsamic vinegar 1 tablespoon
$6.59 per 17 fluid ounces
$0.19
Total per Serving $1.59
Total Recipe $6.38
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