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Goat Cheese Biscuits - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 cups flour (I used White Lily brand)	1/2 cup	$2.99 per 5 pounds	$0.08
2 Tbs. baking powder	1 1/2 teaspoons	$2.59 per 10 ounces	$0.06
1 tsp. salt	1/4 teaspoon	$2.91 per 16 ounces	$0.01
5 Tbs. butter, softened	1 tablespoon	$3.99 per 16 ounces	$0.16
1.75 oz goat cheese (or half of 3.5 oz container)	1/2 oz	$6.59 per 5 1/2 ounces	$0.52
1/4 – 1/3 cups finely chopped flat parsley	2 tablespoons	$1.09 per cup	$0.16
1 1/2 cups milk	1/3 cup	$3.49 per gallon	$0.08
3 Tbs. melted butter	2 1/4 teaspoons	$3.99 per 16 ounces	$0.09
shaved or shredded Parmesan for top	1/4 parmesan	n/a
Total per Serving			$1.17
Total Recipe			$4.68