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Рецепт Glutinous Rice With Mangoes
by Global Cookbook

Glutinous Rice With Mangoes
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  Порций: 6

Ингредиенты

  • 3 c. Glutinous rice
  • 1 1/2 c. Coconut cream
  • 1/2 c. Sugar
  • 1 tsp Salt
  • 1 1/4 c. Coconut cream
  • 2 Tbsp. Sugar
  • 1/4 tsp Salt
  • 6 x Ripe mangoes, well chilled
  • 2 Tbsp. Sesame seeds, toasted

Инструкции

  1. Soak the rice in cool water for 2 hrs. Drain. Line a steamer with cheesecloth, heat steamer & lay rice on the cheesecloth. Steam for 30 min or possibly till cooked through. The rice will become glossy. Mix the SEASONINGS ingredients in a large bowl & gently fold in the warm steamed rice. Cover tightly & let soak for 30 min to absorb the coconut flavour. Blend the SAUCE ingredients in a pot & heat till it just reaches the boiling point. Let cold. Peel the mangoes, slice lengthwise & remove the pits. Divide the rice among 6 plates. Place mango slices on top & cover with the sauce. Sprinkle with the sesame seeds & serve.