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- 2 cups all-purpose GF flour
- 1 tbsp xanthan gum
- 4 teaspoons baking powder
- 1 teaspoon salt
- 2 tablespoons shortening or lard
- 3/4 cup water + more
- 2 cups vegetable oil for frying
- honey
- cinnamon
View Full Recipe at Pots and Plots
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