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Glazed Pork With Sauteed Cabbage - Recipe Cost

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1 x orange halved

3 x Gravenstein apples peeled, cored, and cut into 1/4" slices

1/4 lrg savoy cabbage (to 1/2) cored, sliced thin Coarse salt Freshly-grnd black pepper

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 Tbsp. extra virgin olive oil	3/4 teaspoon	$5.99 per 16 fluid ounces	$0.05
4 x loin pork chops, 1" thick Coarse salt Freshly-grnd black pepper	1 loin pork chops	n/a
8 sprg fresh thyme	2 tablespoons	$1.99 per cup	$0.25
1 Tbsp. cognac	3/4 teaspoon	$22.00 per liter	$0.08
1 tsp sugar	1/4 teaspoon	$1.44 per pound	$0.00
2 Tbsp. clarified butter	1 1/2 teaspoons	$3.99 per 16 ounces	$0.06
2 x garlic cloves thinly sliced	1/2 garlic cloves	$4.00 per pound	$0.01
1/2 tsp caraway seeds	1/8 teaspoon	$6.61 per pound	$0.00
Total per Serving			$0.46
Total Recipe			$1.84