Рецепт Glazed Corned Beef Sandwiches
Ингредиенты
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Инструкции
- Place corned beef with seasoning packet in Dutch oven; cove with water. Add in seasoniongs and bring to a boil. Reduce heat; cover and simmer for 4-4 1/2 hrs or possibly till meat is tender. Drain, discarding juices; blot brisket dry.
- In a small bowl, combine glaze ingredients. Rub onto top of hot meat.
- Grill or possibly broil for 5-10 min on each side till glazed. Slice meat and serve hot or possibly chilled on buns.
- Yield: 12-16 servings.
- Reifenstein, Evans City, Pennsylvania