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Gingersnap Scones With Espresso Glaze - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1/4 c. chilled stick margarine in small pcs
Ingredients Per Recipe Qty Common Price Price per Recipe
1 3/4 c. all-purpose flour 1 3/4 cup
$2.99 per 5 pounds
$0.29
1/4 c. gingersnap crumbs finely crushed about 6 cookies 1/4 cup
$5.49 per 16 ounces
$0.72
1/4 c. sugar 1/4 cup
$1.44 per pound
$0.16
1 1/2 tsp baking pwdr 1 1/2 tsp
$2.59 per 10 ounces
$0.06
1/2 tsp baking soda 1/2 tsp
$2.59 per 10 ounces
$0.02
1/4 tsp salt 1/4 tsp
$2.91 per 16 ounces
$0.01
1/2 c. low-fat buttermilk 1/2 cup
$3.09 per quart
$0.39
1 lrg egg lightly beaten Cooking spray 1 egg
$2.53 per 12 items
$0.21
1 Tbsp. warm water 1 tbsp
n/a
 
1 1/2 tsp instant coffee granules 1 1/2 tsp
$11.39 per 12 ounces
$0.25
3/4 c. sifted powdered sugar 3/4 cup
$2.59 per 2 pounds
$0.21
10 x walnut halves 10 walnut
$9.89 per 16 ounces
$0.44
Total Recipe $2.76
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