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» Gingered Shrimp Salad Stuffed Brioche
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Gingered Shrimp Salad Stuffed Brioche
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1/4 c. Roughly-minced cooked cellophane noodles
2 Tbsp. Thinly-sliced green onions
2 med Brioche rolls hollowed out
Ingredients
Per Serving Qty
Common Price
Price per Serving
3/4 lb
Shrimp
cooked and peeled
6 oz
$6.99 per pound
$2.62
3 Tbsp. Grated
carrots
1 tablespoon
$1.49 per pound
$0.04
2 Tbsp. Diced red
pepper
1 tablespoon
$2.19 per pound
$0.04
1 tsp Chopped fresh
ginger
1/2 teaspoon
$2.99 per pound
$0.01
2 Tbsp.
Soy sauce
1 tablespoon
$2.59 per 10 fluid ounces
$0.13
1 Tbsp. Rice wine
vinegar
1 1/2 teaspoons
n/a
1 Tbsp. Extra virgin
olive oil
1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
1 tsp
Sesame oil
1/2 teaspoon
$4.99 per 7 1/3 fluid ounces
$0.06
2 Tbsp. Whole
cilantro
leaves
1 tablespoon
$1.09 per cup
$0.07
2 Tbsp. Whole
parsley
leaves Salt to taste Freshly-grnd black pepper to taste
1 tablespoon
$1.09 per cup
$0.07
Total per Serving
$3.13
Total Recipe
$6.26
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