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Ginger Flank Steak - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 Tbsp. Chopped gingeroot	3/4 teaspoon	$2.99 per pound	$0.01
3 x Cloves garlic, crushed Pepper	3/4 garlic cloves	$4.00 per pound	$0.02
1 lb Flank steak	1/4 lb	$6.99 per pound	$1.75
1/4 c. Sherry	1 tablespoon	$22.00 per liter	$0.33
1/4 c. Light soy sauce	1 tablespoon	$2.59 per 10 fluid ounces	$0.13
Total per Serving			$2.23
Total Recipe			$8.93