Распечатать
E-mail
 |
Порций: 8
Инструкции
This site requires JavaScript and Cookies to be enabled. Please change your browser settings or upgrade your browser.
View Full Recipe at Let's Get Cookin'!
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 62g | |
| Recipe makes 8 servings | |
| Calories 295 | |
| Calories from Fat 124 | 42% |
| Total Fat 13.93g | 17% |
| Saturated Fat 6.39g | 26% |
| Trans Fat 0.0g | |
| Cholesterol 24mg | 8% |
| Sodium 371mg | 15% |
| Potassium 89mg | 3% |
| Total Carbs 39.47g | 11% |
| Dietary Fiber 1.6g | 5% |
| Sugars 14.22g | 9% |
| Protein 3.46g | 6% |
