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German Veal Sausage - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

2 lb Lean, fat-trimmed grnd veal shoulder or possibly leg, or possibly lean, fat-trimmed fresh ham steak

Ingredients	Per Recipe Qty	Common Price	Price per Recipe
2 tsp Salt	2 tsp	$2.91 per 16 ounces	$0.08
1 tsp Sugar (optional)	1 tsp	$1.44 per pound	$0.01
1 1/2 tsp Rosemary	1 1/2 tsp	$2.59 per 1 1/4 ounces	$0.13
1/2 tsp Grnd coriander or possibly 1 tsp. coriander seeds	1/2 tsp	$1.69 per 1 1/4 ounces	$0.04
1 tsp Prepared mustard	1 tsp	$2.69 per 8 ounces	$0.06
1/2 tsp Dry sage	1/2 tsp	$1.97 per 2 ounces	$0.01
1 pch Freshly grnd black pepper	1 pinch	$7.99 per 16 ounces	$0.00
1 pch Cayenne pepper	1 pinch	$3.65 per 3 ounces	$0.02
1/4 tsp Grated nutmeg	1/4 tsp	n/a
1/2 c. Crushed ice	1/2 cup	n/a
Total Recipe			$0.36