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German Style Potato Salad - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

4 lb red-skinned potatoes

4 c. chicken broth defatted

2 x hard-cooked Large eggs (optional), minced Bacon bits (optional) Paprika Snipped fresh parsley or possibly dill

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 c. sweet gherkins minced	1 tablespoon	$3.55 per 5 1/3 ounces	$0.30
3 Tbsp. Dijon mustard - (to 4)	3/4 teaspoon	$2.69 per 8 ounces	$0.04
3 Tbsp. red wine vinegar - (to 4)	3/4 teaspoon	$3.39 per 12 fluid ounces	$0.04
1 Tbsp. sugar - (to 2)	1/4 teaspoon	$1.44 per pound	$0.00
1 tsp celery seed	0.08 teaspoon	$6.39 per 7/8 ounces	$0.04
1/2 c. extra virgin olive oil	2 teaspoons	$5.99 per 16 fluid ounces	$0.12
1 c. finely-diced celery (abt 1 stalk)	1 tablespoon	$1.99 per pound	$0.04
1 c. finely-diced red bell pepper (abt 1 medium pepper)	1 tablespoon	$3.29 per pound	$0.09
1/2 c. finely-diced red onion (abt 1 small onion)	2 teaspoons	$0.99 per pound	$0.02
Total per Serving			$0.70
Total Recipe			$8.37