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German Rouladen (beef rolls ) - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

FOR THE BEEF ROLLS

1 jar whole dill pickles

FOR THE SAUCE

2 tbs corn starch slurry to thicken

Ingredients	Per Serving Qty	Common Price	Price per Serving
2# top round steak	1/3 oz	n/a
1 small onion diced fine	1/6 onion	$0.79 per pound	$0.02
4 tbs whole grain mustard	2 teaspoons	$2.69 per 8 ounces	$0.12
1# bacon	1/6 oz	$2.99 per pound	$0.03
1 carrot	1/6 carrot	$1.49 per pound	$0.03
2 ribs celery	1/3 celery	$1.99 per pound	$0.06
1 leek (cut in to half moons and washed very well)	1/6 leek	$1.88 per pound	$0.06
3 cups beef stock	1/2 cup	$1.29 per 14 1/2 ounces	$0.38
Total per Serving			$0.70
Total Recipe			$4.20