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German Malz Bier - Recipe Cost

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7 lb Light unhopped syrup
2 lb Cara-pils malt
2 lb Light crystal malt
1 lb Extra rich crystal malt
1/2 ounce Hallertauer (5.0% alpha)
1 ounce Willamette (4.5 alpha)
1 tsp Citric acid
1 tsp Yeast nutrient
1 Tbsp. Irish moss Edme ale yeast
Ingredients Per Serving Qty Common Price Price per Serving
1 tsp Salt 0.08 teaspoon
$2.91 per 16 ounces
$0.00
Total per Serving $0.00
Total Recipe $0.04
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