Рецепт German Chocolate Cake Withbutterscotch And Caramel
Ингредиенты
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Инструкции
- Prepare German chocolate cake mix according to package directions. While cake is in the oven mix the following: the butterscotch/caramel ice cream topping and the sweetened condensed lowfat milk. As soon as you take the cake out of the oven - poke holes in the cake (lots of holes, I used wooden spoon handle) and pour the above mix over the cake and chill immediately. When cake is completely cool; top with Cool Whip and crushed Heath Bar candy.