Главная » Рецепты » German Chocolate Cake With Coconut Pecan Frosting

Print recipe cost
German Chocolate Cake With Coconut Pecan Frosting - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
8 x egg whites, (see note)
Ingredients Per Serving Qty Common Price Price per Serving
4 ounce pitted prunes, (3/4 c.) 3/8 oz
n/a
 
1/2 c. water 2 3/8 teaspoons
n/a
 
2 c. sugar 3 tablespoons
$1.44 per pound
$0.13
2 c. unbleached all-purpose flour 3 tablespoons
$2.99 per 5 pounds
$0.03
3/4 c. cocoa 1 tablespoon
$7.29 per 10 ounces
$0.15
2 tsp baking soda 0.2 teaspoon
$2.59 per 10 ounces
$0.01
1 tsp baking pwdr 0.1 teaspoon
$2.59 per 10 ounces
$0.00
1/2 tsp salt 0.05 teaspoon
$2.91 per 16 ounces
$0.00
1 c. buttermilk 1 tablespoon
$3.09 per quart
$0.08
12 ounce canned evaporated skim lowfat milk Or possibly 1 1/2 c. almond lowfat milk 1.2 oz
$1.79 per 12 fluid ounces
$0.16
1 1/2 c. sugar 2 tablespoons
$1.44 per pound
$0.10
1 1/2 tsp vanilla 1/6 teaspoon
$8.00 per 8 fluid ounces
$0.03
5 Tbsp. cornstarch mixed with 1 1/2 teaspoons
$2.89 per 16 ounces
$0.03
1/4 c. water to create smooth paste 1.2 teaspoons
n/a
 
2 c. flaked coconut 3 tablespoons
$2.79 per item
$0.11
1 1/2 c. minced pecans 2 tablespoons
$7.39 per 8 ounces
$0.53
Total per Serving $1.36
Total Recipe $13.58
Email Recipe Cost
или Закрыть