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German Butterkuchen/Bundt Cake - Recipe Cost

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3/4 c. Caster sugar (granulated)
1/4 tsp Almond essence
Ingredients Per Serving Qty Common Price Price per Serving
7 ounce Butter 5/8 oz
$3.99 per 16 ounces
$0.15
1/3 c. Whole blanched almonds 1 1/3 teaspoons
$5.99 per 11 ounces
$0.08
3/4 c. Icing sugar, sifted 1 tablespoon
$0.17 per item
$0.25
3 x Large eggs, separated 1/4 eggs
$2.53 per 12 items
$0.05
3/4 tsp Vanilla essence 0.06 teaspoon
$5.56 per 2 ounces
$0.03
2 1/4 c. Plain flour 3 tablespoons
$2.99 per 5 pounds
$0.03
1 1/2 tsp Baking pwdr 1/8 teaspoon
$2.59 per 10 ounces
$0.01
1 pch Salt 0.08 pinch
$2.91 per 16 ounces
$0.00
3/4 c. Lowfat milk Extra icing sugar, to finish 1 tablespoon
$3.99 per gallon
$0.02
Total per Serving $0.60
Total Recipe $7.26
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