| 1/2 c. butter |
2 teaspoons |
$3.99 per 16 ounces
|
$0.08 |
| 1 package active dry yeast |
0.08 pkg |
$8.79 per 4 ounces
|
$0.05 |
| 1/4 c. water, lukewarm |
1 teaspoon |
n/a
|
|
| 2 each egg, well beaten |
1/6 egg |
$2.53 per 12 items
|
$0.04 |
| 1 1/4 c. bread crumbs, fresh |
1 tablespoon |
$1.79 per 15 ounces
|
$0.05 |
| 1 tsp. cinnamon |
0.08 teaspoon |
$2.99 per 4 ounces
|
$0.01 |
| 2 tsp. butter, melted |
1/6 teaspoon |
$3.99 per 16 ounces
|
$0.01 |
| 3/4 c. sugar dissolved in: |
1 tablespoon |
$1.44 per pound
|
$0.04 |
| 1 c. lowfat milk, scalded |
1 tablespoon |
$3.99 per gallon
|
$0.02 |
| 5 1/2 c. flour |
1/3 cup |
$2.99 per 5 pounds
|
$0.08 |
| 3 Tbsp. brown sugar |
3/4 teaspoon |
$2.79 per 2 pounds
|
$0.01 |
| 1/4 tsp. salt |
0.02 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| Total per Serving |
$0.37 |
| Total Recipe |
$4.45 |
Suggestions?