| 1 1/2 c. Flour,all-purpose |
2 tablespoons |
$2.99 per 5 pounds
|
$0.02 |
| 1/2 tsp Salt |
0.04 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1/2 tsp Cream of tartar |
0.04 teaspoon |
$4.99 per 1 1/2 ounces
|
$0.01 |
| 10 Tbsp. Butter,unsalted,cool |
2 1/2 teaspoons |
$3.99 per 16 ounces
|
$0.10 |
| 1/4 c. Water,ice |
1 teaspoon |
n/a
|
|
| 1 x Egg |
0.08 egg |
$2.53 per 12 items
|
$0.02 |
| 1 c. Muenster cheese,shredded |
1 tablespoon |
$7.49 per pound
|
$0.16 |
| 1 c. Cheddar cheese,shredded |
1 tablespoon |
$6.99 per 32 ounces
|
$0.07 |
| 3 Tbsp. Parmesan cheese,grated |
3/4 teaspoon |
$5.49 per 6 ounces
|
$0.04 |
| 1/4 c. Parsley,minced |
1 teaspoon |
$1.09 per cup
|
$0.02 |
| 2 Tbsp. Chives,minced |
1/2 teaspoon |
$2.59 per 2/3 ounces
|
$0.14 |
| 2 Tbsp. Mint,minced |
1/2 teaspoon |
$3.92 per ounce
|
$0.13 |
| Total per Serving |
$0.72 |
| Total Recipe |
$8.63 |
Suggestions?