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Рецепт Georgia Sweet Cornbread Cake

by CookEatShare Cookbook

Ингредиенты

1 c. sugar 1 c. brown sugar 4 large eggs beaten 1 c. vegetable oil

1 1/2 c. self-rising flour 1 tsp vanilla extract 2 c. pecans, very finely minced

Инструкции

1. Preheat oven to 350°F degrees.Lightly grease and flour 9 by 13 baking dish. Stir together sugar, brown sugar, large eggs and oil in a medium bowl till smooth. Stir in flour and vanilla. Add in pecans and stir till evenly mixed.
2. Spoon into prepared pan and bake 30 min to 35 min.

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