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Ingredients Per Serving Qty Common Price Price per Serving
2 Tbsp. Dry sherry 1 1/2 teaspoons
$22.00 per liter
$0.16
1 Tbsp. Soy sauce 3/4 teaspoon
$2.59 per 10 fluid ounces
$0.03
2 tsp Cornstarch 1/2 teaspoon
$2.89 per 16 ounces
$0.01
3/4 lb Boneless chicken 3 oz
$0.98 per pound
$0.18
4 Tbsp. Chicken broth 1 tablespoon
$0.99 per 14 1/2 ounces
$0.04
2 Tbsp. Rice vinegar 1 1/2 teaspoons
n/a
 
4 Tbsp. Soy sauce 1 tablespoon
$2.59 per 10 fluid ounces
$0.13
1/2 Tbsp. Sesame oil 3/8 teaspoon
$4.99 per 7 1/3 fluid ounces
$0.04
1 1/2 Tbsp. Sugar 1 1/8 teaspoons
$1.44 per pound
$0.01
2 Tbsp. Peanut oil 1 1/2 teaspoons
$4.39 per 24 fluid ounces
$0.05
4 x Cloves garlic 1 garlic cloves
$4.00 per pound
$0.03
1 Tbsp. Ginger 3/4 teaspoon
$2.99 per pound
$0.01
1 x Onion 1/4 onion
$0.79 per pound
$0.05
1 Tbsp. Crushed red pepper flakes 3/4 teaspoon
$3.29 per pound
$0.02
1 x Red or possibly green bell pepper 1/4 bell pepper
$3.29 per pound
$0.22
1 x Broccoli 1/4 broccoli
$0.99 per pound
$0.33
1/4 c. Mushroom 1 tablespoon
$3.69 per 8 ounces
$0.07
2 tsp Cornstarch 1/2 teaspoon
$2.89 per 16 ounces
$0.01
4 tsp Water 1 teaspoon
n/a
 
4 c. Cooked rice 1 cup
$5.00 per 10 pounds
$0.17
Total per Serving $1.56
Total Recipe $6.23
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