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Ingredients Per Serving Qty Common Price Price per Serving
1 x Double crust 9-inch pie Shell (your best homemade favorite 1/6 crust
$4.39 per 16 ounces
$0.03
3/4 c. Sugar (white or possibly brown or possibly a Combination) 2 tablespoons
$1.44 per pound
$0.08
3 Tbsp. Tapioca (or possibly flour, if you prefer) 1 1/2 teaspoons
$4.51 per 20 ounces
$0.04
1/4 tsp Cinnamon 0.04 teaspoon
$2.99 per 4 ounces
$0.00
1 dsh Salt 1/6 pinch
$2.91 per 16 ounces
$0.00
2 1/2 c. Peeled and sliced fresh Peaches 1/3 cup
$1.99 per pound
$0.28
2 1/2 c. Quartered fresh figs -- (stems removed) 1/3 cup
$8.00 per pound
$1.74
2 x Generous Tbsp butter 1 teaspoon
$3.99 per 16 ounces
$0.04
Total per Serving $2.21
Total Recipe $13.28
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