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Gazpacho Soup - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 lt V8 juice

2 x -(up to)

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 lt Tomato juice	1/3 l	$3.29 per 46 fluid ounces	$0.81
5 x Tomatoes, peeled, seeded & finely minced	5/6 tomatoes	$1.99 per pound	$0.23
1 x Red pepper, finely cut	1/6 pepper	$3.29 per pound	$0.14
1 x Green pepper, finely cut	1/6 pepper	$2.19 per pound	$0.10
1 sm Onion, finely cut Parsley, finely minced	1/6 onion	$0.79 per pound	$0.02
1 x Lemon, juice of Minced chives	1/6 lemon	$0.80 per item	$0.13
1 sprg fresh tarragon	1/2 teaspoon	$1.97 per 2 ounces	$0.01
3 Tbsp. White wine vinegar	1 1/2 teaspoons	$3.39 per 12 fluid ounces	$0.07
1 x Clove garlic, crushed	1/6 garlic cloves	$4.00 per pound	$0.00
1/2 x Cucumber, peeled & diced	0.08 cucumber	$1.69 per pound	$0.06
Total per Serving			$1.57
Total Recipe			$9.44