| 1 c. Chili sauce |
1/3 cup |
$4.79 per 5 fluid ounces
|
$2.55 |
| 1/2 c. Ketchup |
2 tablespoons |
$4.39 per 32 ounces
|
$0.19 |
| 1 tsp Garlic pwdr |
1/3 teaspoon |
$2.99 per 3 ounces
|
$0.03 |
| 1 tsp Onion pwdr |
1/3 teaspoon |
$3.39 per 2 5/8 ounces
|
$0.04 |
| 1 lrg Jalapeno pepper -- seeded, Minced fin |
1/3 jalapeno pepper -- |
$1.99 per pound
|
$0.02 |
| 1/4 bn Cilantro -- minced |
0.08 bunch |
$1.09 per cup
|
$0.09 |
| 1 lrg Avocado -- 1/4-inch dice |
1/3 avocado |
$1.25 per item
|
$0.42 |
| 1/2 bn Green onions -- sliced thin |
1/6 bunch |
$1.09 per cup
|
$0.18 |
| 1 x Fresh tomatoes -- 1/4-inch Dice |
1/3 tomatoes |
$1.99 per pound
|
$0.09 |
| 1 1/2 c. Warm water |
1/2 cup |
n/a
|
|
| 6 ounce Crab -- cooked |
2 oz |
$24.99 per pound
|
$3.12 |
| 9 x Scallops -- poached &sliced |
3 scallops -- |
$9.99 per pound
|
$1.98 |
| 6 med Poached shrimp (16 to 20 per Lb.) -- sliced lengthwise |
2 shrimp |
$6.99 per pound
|
$0.18 |
| Total per Serving |
$8.91 |
| Total Recipe |
$26.73 |
Suggestions?