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- 3 scallions, chopped, setting aside the green part of the scallion for garnish
- 1 teaspoon dried chili pepper flakes (adjust to your heat tolerance)
- 2 - 3 garlic cloves, minced
- 2 tablespoons brown sugar
- 1/2 teaspoon fish sauce
- 1 tablespoon oyster sauce
- 3 tablespoons butter
View Full Recipe at The Life and Loves of Grumpy's…
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 143g | |
| Calories 445 | |
| Calories from Fat 305 | 69% |
| Total Fat 34.72g | 43% |
| Saturated Fat 21.91g | 88% |
| Trans Fat 0.0g | |
| Cholesterol 92mg | 31% |
| Sodium 985mg | 41% |
| Potassium 218mg | 6% |
| Total Carbs 34.6g | 9% |
| Dietary Fiber 1.3g | 4% |
| Sugars 28.01g | 19% |
| Protein 2.04g | 3% |
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