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Рецепт Garlic Mashed Potatoes
by lindsay clements

A lot of times when I think of what to post, I think about when I first got married. I didn't know what to cook or how to make certain foods. I adore my sister, but she doesn't really know how to cook at all! And I think that soon she will be getting married and will have no idea how to make this. These potatoes are a perfect side dish and alternative to the regular old mashed potatoes.

Partially skin your potatoes and place in water-make sure to add about 2 tablespoons of salt to the water. Bring to a boil and cook until potatoes become soft when poked with a fork. Drain water and add sour cream, butter, parsley flakes, garlic and salt and pepper. Mash and serve.