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GARLIC AND MINT FLAVOURED PANEER TIKKA - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Organic Whole Milk – 4 litre
Fresh Mint Leaves – 15 grams
Cheesecloth or a cotton Kitchen cloth – 1 large
Process: Please click here (Home Made Paneer) and follow the same process.
Fresh Paneer – 350 grams
Yellow Pepper – 1
Garam Masala - ½ tsp
Red Food Colour – few drops (optional)
Salt to taste
Garnish
Mint Leaves
Ingredients Per Recipe Qty Common Price Price per Recipe
Lemon Juice – 4 tbsp 4 tbsp
$2.19 per 15 fluid ounces
$0.29
Deep fried Garlic pieces – 4 tbsp 1 garlic cloves
$4.00 per pound
$0.03
Green Pepper (Capsicum) – 1 1 pepper
$2.19 per pound
$0.57
Red Pepper – 1 1 pepper
$3.29 per pound
$0.86
Onion – 1 1 onion
$0.79 per pound
$0.19
Red Chilli Powder – 2 tbsp 1 chili
$21.09 per 16 ounces
$0.79
Double Cream or Yoghurt – 50 ml 1 cream
$3.29 per quart
$0.04
Onion and Limes Slices 1 onion
$0.79 per pound
$0.19
Total Recipe $2.97
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