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Funny Shapes With Mutton Sauce (Ragu Strengozze) - Recipe Cost

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4 x egg whites beaten

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 sprg rosemary leaves finely minced	3/4 teaspoon	$2.59 per 1 1/4 ounces	$0.06
1 x onion finely minced	1/4 onion	$0.79 per pound	$0.05
1/4 c. finely-diced pork fat	1 tablespoon	$4.29 per pound	$0.14
3/4 lb boneless mutton cut 3" to 4" cubes (or possibly substitute boneless lamb shoulder) Salt to taste Freshly-grnd black pepper to taste	3 oz	$3.50 per pound	$0.66
1/2 c. white wine	2 tablespoons	$0.35 per fluid ounce	$0.35
2 c. canned tomatoes coarsely minced Abruzzo Eggless Pasta Dough (listed below) Pecorino romano for grating	1/2 cup	$2.19 per 28 ounces	$0.33
2 c. all-purpose flour plus more for kneading	1/2 cup	$2.99 per 5 pounds	$0.08
1/2 tsp salt	1/8 teaspoon	$2.91 per 16 ounces	$0.00
3/4 c. water - (about)	3 tablespoons	n/a
Total per Serving			$1.67
Total Recipe			$6.69