| 2 c. sugar |
2 tablespoons |
$1.44 per pound
|
$0.11 |
| 2 c. flour |
2 tablespoons |
$2.99 per 5 pounds
|
$0.03 |
| 2 sticks butter |
1/6 stick |
$3.99 per 16 ounces
|
$0.17 |
| 1 c. water |
1 tablespoon |
n/a
|
|
| 1/4 c. cocoa |
1 teaspoon |
$7.29 per 10 ounces
|
$0.04 |
| 1/2 c. buttermilk |
2 teaspoons |
$3.09 per quart
|
$0.03 |
| 2 large eggs, slightly beaten |
1/6 eggs |
$2.53 per 12 items
|
$0.04 |
| 1 teaspoon baking soda |
0.08 teaspoon |
$2.59 per 10 ounces
|
$0.00 |
| 1 teaspoon vanilla |
0.08 teaspoon |
$8.00 per 8 fluid ounces
|
$0.01 |
| 1 teaspoon cinnamon |
0.08 teaspoon |
$2.99 per 4 ounces
|
$0.01 |
| FROSTING FOR FUDGE SHEET CAKE |
0.08 frosting |
n/a
|
|
| 1 stick butter |
0.08 stick |
$3.99 per 16 ounces
|
$0.08 |
| 1/4 c. cocoa |
1 teaspoon |
$7.29 per 10 ounces
|
$0.04 |
| 6 T buttermilk |
1/2 teaspoon |
$3.09 per quart
|
$0.01 |
| 1 pound box (sifted) powdered sugar |
1 1/3 oz |
$2.59 per 2 pounds
|
$0.11 |
| 1 teaspoon vanilla |
0.08 teaspoon |
$8.00 per 8 fluid ounces
|
$0.01 |
| 1 c. minced walnuts |
1 tablespoon |
$9.89 per 16 ounces
|
$0.21 |
| Total per Serving |
$0.90 |
| Total Recipe |
$10.81 |
Suggestions?