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Frutti Di Mare - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

5 x black peppercorns

1 tsp freshly-grnd black pepper

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 x bay leaf	1/4 bay leaf	$3.59 per 2 ounces	$0.06
1 x celery stalk minced	1/4 celery	$1.99 per pound	$0.04
1 x onion minced Juice of 1 lemon plus	1/4 onion	$0.79 per pound	$0.05
1/4 c. lemon juice	1 tablespoon	$2.19 per 15 fluid ounces	$0.07
1 1/2 tsp salt	3/8 teaspoon	$2.91 per 16 ounces	$0.01
2 x flat-leaf parsley sprigs plus	1/2 parsley	$1.09 per cup	$0.01
1/4 c. minced flat-leaf parsley	1 tablespoon	$1.09 per cup	$0.07
1/2 lb squid cleaned	2 oz	$3.00 per pound	$0.38
1 lb scallops	1/4 lb	$9.99 per pound	$2.50
1 lb peeled deveined shrimp	1/4 lb	$6.99 per pound	$1.75
1/2 c. extra-virgin extra virgin olive oil	2 tablespoons	$5.99 per 16 fluid ounces	$0.37
1/2 tsp minced garlic	1/8 teaspoon	$4.00 per pound	$0.00
1/4 c. Kalamata olives pitted, sliced thin	1 tablespoon	n/a
1/2 c. roasted red peppers peeled, seeded, and sliced thin	2 tablespoons	$2.19 per pound	$0.09
Total per Serving			$5.41
Total Recipe			$21.63