Рецепт Fruity Potato Wedge Salad

Ингредиенты
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Инструкции
- Place the potato wedges in cool water, bring to the boil and simmer for 10-15 min.
- Preheat a grill to a moderate heat.
- Brush the chicory with some of the extra virgin olive oil then place in a large shallow heatproof dish and grill for 3 min on each side.
- Drain the potatoes and brush with the remaining extra virgin olive oil and add in to the chicory dish.
- Sprinkle with the nuts, then drizzle over the walnut oil, return to the grill for 4 min, turning halfway.
- Add in the orange segments and season.
- Place salad leaves on a serving plate and top with the potato and orange mix. Serve immediately.
- NOTES : A tasty, alternative style, hot salad combining potatoes, chicory and orange.