| 1/3 c. minced onion |
1 tablespoon |
$0.79 per pound
|
$0.02 |
| 1 x garlic clove chopped |
1/4 garlic cloves |
$4.00 per pound
|
$0.01 |
| 1 Tbsp. margarine |
3/4 teaspoon |
$5.89 per 45 ounces
|
$0.02 |
| 1 sm tart apple peeled, cored, and finely minced |
1/4 apple |
$1.46 per pound
|
$0.12 |
| 1/4 c. minced pitted prunes |
1 tablespoon |
n/a
|
|
| 1/4 c. dry white wine (or possibly unsweetened apple juice) |
1 tablespoon |
$0.35 per fluid ounce
|
$0.17 |
| 1 tsp Equal For Recipes (or possibly 3 packets Equal sweetener or possibly 2 tbspns Eequal Spoonful) |
1/4 teaspoon |
$5.39 per 3 1/2 ounces
|
$0.05 |
| 3/4 tsp dry rosemary leaves |
1/6 teaspoon |
$2.59 per 1 1/4 ounces
|
$0.02 |
| 3/4 tsp dry thyme leaves |
1/6 teaspoon |
$1.97 per 2 ounces
|
$0.01 |
| 1/4 c. cornbread stuffing crumbs Salt to taste Freshly-grnd black pepper to taste |
1 tablespoon |
n/a
|
|
| 1 whl pork tenderloin - (abt 16 ounce) |
1/4 pork tenderloin |
$4.49 per pound
|
$0.61 |
| 1 x garlic clove chopped |
1/4 garlic cloves |
$4.00 per pound
|
$0.01 |
| Total per Serving |
$1.03 |
| Total Recipe |
$4.12 |
Suggestions?